Since its opening in 1888, It was a regular meeting place for intellectuals and writers. This cafe still attracts a loyal clientele made up of journalists and literary types. Famous poets and novelists like Federico Garcia Lorca, Antonio Machado, Ruben Dario and Perez Galdos all have spent time here. The restaurant specializes in international cuisine with an emphasis on meats. However, you can also choose from a range of regional Spanish dishes. The Asturian varieties are the best. Try Hake cooked in Cider or Grilled Sea Bass. The wine list features fine wines from Rioja and Ribera del Duero.

Opening hours: Su to Fr from 07:00 AM to 01:30 AM, Sa from 07:00 AM to 02:00 AM